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1st - 3rd Year Apprentice Baker


Any Industry
Source: uWorkin


1st - 3rd Year Apprentice Baker

At Miami Bakehouse we have been delighting Western Australians and travellers to the South West with delicious award-winning pies and gourmet food for over 20 years.

We are on the hunt for enthusiastic and ambitious Apprentices to join the team in Greenfields. This is a combined apprenticeship in both Bread Baking and Pastrycooking.

About the Role

  • You will be mentored by experienced bakers and learn to hand make our delicious range of cakes, slices, savouries, biscuits and bread from scratch.
  • This is a full-time role and will include one day at Tafe each week.
  • We bake during the day at Miami, so there are NO early morning or graveyard shifts. Starting and finishing times will vary between the hours of 8 am to 11 pm.

About the Apprenticeship

Start a rewarding career with a 3-year Baking Certificate III apprenticeship (FBP30517). Upon successful completion, you will have a nationally recognized qualification and be highly skilled with excellent industry experience. All of your TAFE fees are paid for you and you also get paid for your time while you are attending Tafe.

You will need:

  • Availability to work between 8 am -11 pm including weekends & public holidays
  • A positive attitude towards learning and taking instruction
  • Sound maths, literacy and communication skills
  • Reliable transport to get to and from the workplace and Tafe
  • Good level of fitness and stamina
  • An eye for detail and a positive ‘can do attitude

For more information on the company please visit the link below:

Miami Bakehouse -

Location: Greenfields
Full Time
Applications close: 21/06/2021

To apply, please send through your current CV and cover letter outlining why you are the right fit for this opportunity.

To apply online, please click on the appropriate link below.